🍝 Bliss in a Bowl – Jain-Style Pasta Bursting with Flavor & Good Vibes

Who says you need onion, garlic, or heavy sauces to enjoy delicious pasta? Dive into a bowl of satvik satisfaction with wholesome ingredients, vibrant veggies, and the bold punch of Jain Bliss Oregano, Chilly Flakes, and Tomato Powder—all in harmony with your values.

 Why You'll Love This Jain Pasta:

• ✅ Satvik Purity – No onion, garlic, mushrooms, or root veggies
  
• ✅ Full of Flavor – Jain Bliss seasonings pack a delicious punch
  
• ✅ Quick & Easy – Minimal prep, maximum taste
  
• ✅ Kid-Friendly & Elder-Approved – Light and digestible

 Ingredients (Serves 2–3):

For the Pasta Base:

• 2 cups penne or fusilli pasta (eggless)
  
• 1 tbsp olive oil or Jain-safe cooking oil
  
• ½ cup finely chopped capsicum (use red, green, yellow)
  
• ¼ cup blanched sweet corn
  
• ¼ cup chopped zucchini (optional) 
• ¼ cup chopped tomatoes (deseeded)
  
• Salt to taste
  
• ½ tsp black pepper powder
  
• 1 tsp sugar (to balance acidity)

For the Jain Tomato Sauce:

• 2 tbsp Jain Bliss Tomato Powder
  
• 1.5 cups water (to rehydrate the powder)
  
• 1 tsp olive oil
  
• ½ tsp black pepper
  
• ½ tsp Jain Bliss Oregano
  
• ½ tsp Jain Bliss Chilly Flakes (adjust to taste)
  
• 1 tsp Jain Bliss Peri Peri Masala (optional, for heat)
  
• Pinch of rock salt

 Instructions:

1. Cook Pasta: Boil in salted water until al dente. Drain and set aside. Save a bit of the pasta water. 
2. Make the Sauce: In a pan, heat oil. Add Jain Bliss Tomato Powder dissolved in water. Stir well. Let it simmer and thicken. Season with Oregano, Chilly Flakes, and Peri Peri Masala.
   
3. Sauté Veggies: In another pan, lightly cook capsicum, corn, zucchini, and tomatoes for 3–4 mins. Keep veggies crunchy.
   
4. Combine: Add sauce and pasta to the sautéed veggies. Mix gently. Use reserved water to adjust consistency.
   
5. Finish: Turn off heat. Sprinkle more Jain Bliss Oregano and Chilly Flakes before serving.

 Variations to Try:

• Creamy Jain Pasta: Add cashew or almond cream for dairy-free richness
  
• Cheesy Delight: Mix in grated Jain-safe cheese
  
• Peri Peri Pasta: Spice it up with more Peri Peri Masala

 Pro Tips:

• Use Jain Bliss Tomato Powder for easy, pure tomato flavor 
• Add olives or bell peppers for a Mediterranean twist
  
• Store extra sauce in the fridge for up to 3 days

This Jain Pasta is more than a meal—it's a soulful, sattvic experience. 

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